Homemade vanilla ice cream recipe: Easy and delicious [VIDEO]

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Mumbai: Everyone loves ice cream, especially in summer. Vanilla ice cream is one of the most beloved and classic flavours of ice cream worldwide. Its simplicity and versatility make it a favourite among both children and adults. How about making vanilla ice cream at home? With just a few simple ingredients, you can create a creamy and delicious treat right in your kitchen. One of the best things about making ice cream at home is that you can customise it to your liking, adding in your favourite flavours.

To make this homemade vanilla ice cream, you’ll need whipping cream, milk, vanilla essence, condensed milk, and powdered sugar. The whipping cream will give the ice cream its rich and creamy texture, while the condensed milk and powdered sugar will sweeten it to perfection. The vanilla essence adds a classic and aromatic flavour that is both comforting and indulgent.

Ingredients:

½ Cup whipping cream
Milk
1 Tsp Vanilla essence
¼ Cup Condensed milk
¼ Cup Powdered sugar

WATCH:

The process of making the ice cream involves whipping the cream until it forms stiff peaks, then gently folding in the condensed milk, powdered sugar, and vanilla essence. Once the mixture is well combined, it’s poured into a container and frozen until it reaches the desired consistency. It’s a simple recipe that yields impressive results, making it perfect for both beginner and experienced home cooks alike.

Vanilla ice cream pairs well with a wide range of toppings, such as hot fudge, caramel sauce, fresh fruits, nuts, and sprinkles or create a classic sundae by layering vanilla ice cream with toppings, whipped cream, and a cherry on top.
Combine vanilla ice cream with soda for a refreshing ice cream float. Use vanilla ice cream as a base for other desserts, like ice cream sandwiches, milkshakes, and ice cream cakes.

So why not try making this homemade vanilla ice cream this summer for yourself and your family? Enjoy your homemade vanilla ice cream plain, with toppings, or as a base for other desserts!

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